Three Kilos of Swiss Chard Posted on November 12, 2017November 12, 2017 by agatha0 The season has turned. Even on balmier days there’s no... More
On a jar of maple syrup Posted on February 25, 2017 by agatha0 I left for parts unknown in deep winter, with ice... More
Whoosh, It’s Winter Posted on November 20, 2016August 25, 2017 by agatha0 Yesterday I stood on a ladder in a skirt and T-shirt,... More
Putting Spring on Ice Posted on March 19, 2016 by agatha0 A cool weekend with nighttime temps in the low teens... More